Birch & Brie Recipes
Pasta Salad
Serves 6 INGREDIENTS Arugula, your favorite pasta, 1 pack of cherry tomatos sliced in half, 1/2 red onion, diced, 1/2 red pepper diced, 1/2 yellow pepper, diced, 1 cup hellmann’s,...
Pasta Salad
Serves 6 INGREDIENTS Arugula, your favorite pasta, 1 pack of cherry tomatos sliced in half, 1/2 red onion, diced, 1/2 red pepper diced, 1/2 yellow pepper, diced, 1 cup hellmann’s,...
Christine’s Cheese Selection
Tête de Moine is a firm, milky Swiss cow's milk cheese with an exceptionally strong, nutty flavor. While comparable to Gruyère and other Swiss cheeses used for raclettes and fondues. Manchego...
Christine’s Cheese Selection
Tête de Moine is a firm, milky Swiss cow's milk cheese with an exceptionally strong, nutty flavor. While comparable to Gruyère and other Swiss cheeses used for raclettes and fondues. Manchego...
Simply Green Veggie Tray
Simply Green Veggie Tray Serves 15 Artichoke center Celery Cucumbers Broccoli
Simply Green Veggie Tray
Simply Green Veggie Tray Serves 15 Artichoke center Celery Cucumbers Broccoli
Fresh Tomato & Basil Pasta
Fresh Tomato & Basil Pasta Serves 4 3 hand fulls of Basil chopped lightly 2 cups grape tomatoes sliced in half 1/3 box spaghetti 1 TBS French Grey Sea...
Fresh Tomato & Basil Pasta
Fresh Tomato & Basil Pasta Serves 4 3 hand fulls of Basil chopped lightly 2 cups grape tomatoes sliced in half 1/3 box spaghetti 1 TBS French Grey Sea...
Shrimp & Farro Appetizer
Serves 2-4 INGREDIENTS 12 Shrimp, 1 cup heavy whipping cream , cherry tomatoes chopped, 1 can Rotel Tomatoes, 1-2 Garlic Glove (slivers) 1-2 tsp Spanish + Rosemary Sea Salt 1-2...
Shrimp & Farro Appetizer
Serves 2-4 INGREDIENTS 12 Shrimp, 1 cup heavy whipping cream , cherry tomatoes chopped, 1 can Rotel Tomatoes, 1-2 Garlic Glove (slivers) 1-2 tsp Spanish + Rosemary Sea Salt 1-2...