Recipe of the Month
Artichoke with French Grey Sea Salt
Serves 2 INGREDIENTS 1 fresh artichoke Steam artichoke for 35-45 minutes Plate and squeeze fresh lemon and sprinkle with French Grey Organic Sea Salt add melted butter for dipping
Artichoke with French Grey Sea Salt
Serves 2 INGREDIENTS 1 fresh artichoke Steam artichoke for 35-45 minutes Plate and squeeze fresh lemon and sprinkle with French Grey Organic Sea Salt add melted butter for dipping