Everyday Italian Meatballs

Everyday Italian Meatballs

Serves 4

INGREDIENTS
1 pound ground beef, 3 eggs, 1 cup bread crumbs, 3 tbsp milk, 4 slices of italian bread, 3 cloves of garlic, 1/2 tbsp pepper, 1/2 tbsp French Grey Organic Sea Salt, 2 tbs Everyday Italian Everything Seasoning  

In a large mixing bowl mix all ingredients and roll meatballs.   

Bread soak - dice italian bread, soak in water or milk, squeeze and separate into small pieces, then add to mixing bowl 

Brown, all sides in a cast-iron skillet before adding to your sauce of choice.   Make it a spaghetti and meatball night, or add your favorite pasta trio.  

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