Chicken Salad

Chicken Salad

Serves 4

5 INGREDIENTS 
1 1/2 lbs cooked chicken breast, 2-3 cups celery, sliced, 1/2 - 1 cup Hellmann’s, French Grey Organic Sea Salt, Pepper

In a large mixing bowl add all ingredients.

Cook chicken, dice and shred into small pieces.  Serve on croissant.

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